An established industry player is seeking an experienced Executive Chef to lead culinary operations at a prominent hospital. This role involves overseeing all aspects of culinary services, from retail to patient care, ensuring high standards and innovative practices. The ideal candidate will have a strong culinary background, excellent leadership skills, and the ability to foster relationships with clients. Join a team dedicated to enhancing patient experiences and well-being through exceptional food services. This is an exciting opportunity to make a significant impact in a dynamic healthcare environment.
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