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Title: Operations Manager - Transportation (Supply Chain/Logistics)
Location: Holly Springs, NC
This job is no longer available. Below are similar jobs.
Location: Holly Springs, NC
This job is no longer available. Below are similar jobs.
6 Operations Manager - Transportation (Supply Chain Logistics) jobs in Holly Springs, NC
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Store Manager, Triangle Town Center
LOFT (Raleigh, NC)... most from your career, life, and wardrobe. -As a Store Manager, you will lead the customer and associate ... a profitable business by focusing on customer experience, operational performance, visual standards, and strong ... feels welcome and...
Restaurant Manager
Velvet Taco (Raleigh, NC)... to 10% bonus potential paid quarterlyTalented Restaurant Manager with Hospitality and Scratch Kitchen Experience to ... team where everyone assists in overseeing the daily operations of your assigned restaurant. • -Ensures effective...
Assistant Store Manager - LOFT Crabtree Valley Mall
LOFT (Raleigh, NC)... career, life, and wardrobe. -About the roleAs Assistant Manager, you support the customer experience and shape a ... shopping experience. • Support the Store Manager in recruiting, hiring, and developing talent. • Use tools and...
Restaurant General Manager
Zaxby's (Chapel Hill, NC)... required to be a successful applicant, read on. General Managers are responsible for providing guidance and ... goals and objectives. You will manage and oversee the daily operations of the restaurant focusing on staffing, team ... training...
Restaurant Assistant Manager
Zaxby's (Chapel Hill, NC)... is an indescribably great place to work! Assistant Managers are responsible for ensuring that the restaurant delivers great experiences to guests while maintaining operational standards. You will manage the daily operations of the restaurant...
Restaurant General Manager
Zaxby's (Durham, NC)... is an indescribably great place to work! General Managers are responsible for providing guidance and ... goals and objectives. You will manage and oversee the daily operations of the restaurant focusing on staffing, team ... training...
