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General Manager - Providence
Providence, RI (USA)
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Post Date: 12/05/17 Company: Chipotle Mexican Grill
Compensation:   Contact:
Job Type: Full Time Phone:
Education: High School / GED Fax:
Experience: 6 months - 2 years Mailing Address:
Travel: Negligible
Reference: RIuocCUOAW

General Manager - Providence (17029077) Description

When Chipotle first opened its doors in 1993, the idea was simple: show that food served fast didn't have to be a typical fast-food experience. More than two decades later, not much has changed: we prepare fresh ingredients by hand every day using classic cooking techniques. You won't find a single microwave or can opener in our restaurants; rather, a full team of employees passionate about cooking and serving real food while pleasing every guest that comes through our doors. It's that combination of fresh, delicious food and industry-leading customer service that keeps our guests coming back.

Chipotle is growing fast - we're opening a restaurant every two days and we need leaders to grow with us! Our General Managers are the captains of the ship - they understand what it takes to run a strong business, hire and train great people, and help to drive our company forward.

Our mission motivates us day-in, day-out: to cultivate nourished communities where wholesome food is enjoyed every day. If that sounds like something you'd like to be a part of, read more below and apply today.

What's in it for you:

 • Medical, dental, and vision insurance & 401k

 • Semi-annual bonus

 • Opportunities for people-development bonuses

 • Career growth (need we say more?)

 • Paid time off

 • Holiday closures

What we're looking for:

 • A friendly, enthusiastic attitude

 • Someone who knows the ins-and-outs of running a business (P&L management, food safety, sales-forecasting, staffing you get the gist)

 • Someone who can oversee the preparation of safe and delicious food and maintain a clean, neat and organized restaurant

 • A creative approach to marketing (fundraisers, community-engagement, etc.)

 • Someone that loves to develop and lead a team

 • The ability to deliver a great guest experience

 • A team player who can jump in where needed

 • Previous restaurant experience

 • The ability to communicate in the primary language(s) of the work location

Primary Location: Rhode Island - Providence - 1388 - Brown U-(01388) Work Location: 1388 - Brown U-(01388) 235 Thayer St Providence 02906-1215

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